Te Mata Exports Citrus

CITRUS

Te Mata Exports Satsuma Mandarin

SASTUMA MANDARINS

NEW ZEALAND

Satsuma Mandarins originated in Japan but are the major export Mandarins grown in New Zealand. The popularity of this variety is due to their loose, easy-peeled skin, Satsuma’s are practically seedless, and that they mature over a good spread of time.

Te Mata Exports Yen Ben Lemon

YEN BEN LEMON

NEW ZEALAND

The Yen Ben is a true lemon and the main variety grown commercially in New Zealand. It has a smooth, thin skin and few seeds.

Te Mata Exports Meyer Lemon

MEYER LEMON

NEW ZEALAND

The Meyer lemon is a hybrid of a mandarin and a lemon. This variety is the hardiest citrus in New Zealand.

Meyer lemons are sweeter than Yenbens, and have very thin skin. Their
popularity is rising mainly due to consumer preference and an increase in

Te Mata Exports Honey Murcott Mandarin

HONEY MURCOTT

AUSTRALIA

The Honey Murcott is one of the sweetest mandarins grown in Australia. Whilst it has more seeds than the Imperial and Afourer mandarin, it has a higher juice and sugar content.

The Honey Murcott is a very popular export variety, particularly in South